Dear valued customer,
We hope you are managing to keep safe and well during these turbulent times.
The safety and well-being of our customers and our team is our primary concern and, in-line with the latest government advice and to help ensure we can offer the best customer experience in this difficult period, we have taken the decision to postpone all arrivals from 25th March, until further notice.
This may be extended further dependent on Government advice to come in the coming days and weeks.
You will shortly receive email confirmation that bookings have now been postponed but please take this note as official confirmation that any bookings for arrival from 25th March until further notice will be moved to a future date of your choice based on a like-for-like day/month basis, subject to availability. Alternatively, we are offering credit notes for the full amount of each booking which can be redeemed anywhere within the Signature Living Group at a later date.
If you are contacting us to discuss a booking outside the above time frames, or if you have further questions on a booking within that period, above please email: firstname.lastname@example.org
As I’m sure you can understand, we are experiencing extremely high volumes of enquires during this time, so please bear with us. As always we aim to come back in a timely manner and are working tirelessly to assist you.
Stay safe and thank you for your understanding. It is hugely appreciated by us and all our amazing staff and we hope to see you all again soon.
The Signature Living Team.
The party season is almost upon us and, this year, we have Christmas wrapped up and ready to go with plenty of hotel events. Amid the twinkling lights and seasonal treats, The Dixie Dean Hotel invites you and your loved ones to celebrate winter in style.
From Christmas Day Lunch to a matchday day package with a seasonal twist, these Dixie Dean Hotel Christmas events are not to be missed this winter.
The Dixie Dean Hotel Christmas dinner with Cheshire turkey breast, sprouts, honey roasted piccolo parsnips, crispy roast potatoes and chipolatas with rich roasting gravy is absolutely delicious and begins with a selection of canapes and a glass of sparkling wine.
Enjoy a magical day in the restaurant before dining on succulent starters such as spiced Conway crab with avocado puree, heritage tomatoes and crisp breads or parsnip and celeriac soup infused with apple, pumpkin seeds and olive oil.
And for dessert, who could resist a gooey Christmas pudding with candied walnuts or a chocolate and rum delice with honeycomb and ice cream. And for something savoury, our selection of British cheeses with red onion chutney, grapes, celery and crackers hit the spot perfectly.
This Dixie Dean Hotel event also includes a toy, selection box for the kids and festive entertainment throughout the day.
Ideal for families and those who don’t fancy cooking this December 25th; Christmas Day lunch at The Dixie Dean Hotel takes the hard work out of Christmas and lets you celebrate in luxury.
Fans love it, managers hate it – but one thing’s for certain, football’s festive fixture list is not to be missed.
This Christmas, for just £14.95 per game, our incredible match day package is the perfect winter warmer. With unbeatable in-play drinks deals and an incredible atmosphere, watch the Blues take on the likes of Liverpool, Chelsea and Manchester United in The No.9 Bar and Restaurant.
That’s not forgetting Everton’s match against Burnley on Boxing Day which is, without a doubt, the most renowned day in the footballing calendar. Whether you want to escape the house on Boxing Day or watch the match in peace, our festive match day package is the perfect way to do so.
For more information or to book our match day package hotel event, contact us on 0151 236 0166 today.
Treat yourself or someone special this autumn to the most magical event in Liverpool, a swing afternoon tea experience at The Dixie Dean Hotel.
Set within the incredible No.9 Bar and Restaurant, enjoy the swinging sounds of Jimmy Blanche with your friends and family. Let us transfer you to a world of Vegas glamour as you devour sweet cakes, delicious sandwiches and pastries served with a proper cup of tea, or even a seasonal drink.
Sick of the same old songs? Then look no further than this glamorous hotel event. Book here now for just £32.95pp as Swing Afternoon Tea promises to be absolutely wonderful this autumn.
From beetroot and orange cured salmon with horseradish cream, blinis, lemon balm and olive oil to wild mushroom and chestnut roast with honey-roasted piccolo parsnips, crispy roast potatoes and rich roasting gravy, the Christmas festive menu at The Dixie Dean Hotel is mouth-wateringly good.
And make sure to leave room for dessert, be it our glazed lemon tart with coconut ice cream, black pepper meringue and micro basil, chocolate and rum delice or a selection of British cheeses, they’re all absolutely delightful.
Perfect for families and friends, our Christmas festive lunch is a great addition to December.
Christmas at The Dixie Dean Hotel is to be cherished forever. So, make a reservation for the No.9 Bar and Restaurant here, today – and get ready for the most magical meal ever.
To keep up to date with the latest news and developments at the hotel and restaurant, head over to Facebook page.
Ah, Christmas. The season of generosity. Whether it’s for your husband, neighbour, sister or secret Santa, you’ll almost certainly have an Everton gift to buy this Christmas. And, if you’re anything like us, you’ll be stampeding through Liverpool One asking yourself whether or not your...
In celebration of the roaring 1920’s, The Dixie Dean Hotel is hosting a 1920’s Afternoon Tea of epic proportion; boasting the type of thriving atmosphere with added elegance for which Jay Gatsby himself would be proud of. We’ve decked out the restaurant so you can...
Here at the Dixie Dean hotel we like to celebrate our club and its heroes. Our restaurant is called No. 9’s in honour of those who have worn the famous shirt and over time we shall highlight some of these players via a series of...
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